• July 16, 2023

Escalivada: A symphony of roasted vegetables, drizzled with olive oil, and seasoned to perfection. A true taste of Mediterranean cuisine.

pisto food
  • July 8, 2023

Pisto brings together the natural goodness of bell peppers, zucchini, and eggplant, creating a burst of colors and flavors on your plate.

Hünkar Beğendi in the plate
  • June 19, 2023

A regal delight combining creamy eggplant purée with tender meat, Hünkar Beğendi is a Turk masterpiece that will captivate your taste buds.

ratatouille in the pan
  • June 9, 2023

Ratatouille: A vibrant Provençal medley of summer vegetables, celebrating the bountiful harvest with rustic charm and flavors that delight.