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Octopus

Delicious Pulpo a la Gallega: Traditional Spanish octopus dish with tender octopus slices, drizzled with olive oil, sprinkled with smoky paprika, and served on a bed of boiled potatoes.

Pulpo a la Gallega (Galician-style Octopus)

July 2, 2023

A culinary masterpiece awaits with Pulpo a la Gallega. Tender octopus, adorned with rich olive oil and a touch of smoky paprika.

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Home
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