Appetizer

A culinary masterpiece awaits with Pulpo a la Gallega. Tender octopus, adorned with rich olive oil and a touch of smoky paprika.

Escargots de Bourgogne is a versatile dish that can be enjoyed as an appetizer or even as part of a luxurious tasting menu

Impress your guests with the tantalizing flavors of Patatas Bravas, a crowd-pleasing dish that captures the essence of Spanish cuisine.

Create a culinary masterpiece with homemade Spring Rolls—a delectable appetizer that showcases your passion for exquisite flavors.

Carpaccio a dish that celebrates the art of slicing, the freshness of ingredients, and the joy of savoring culinary perfection.

Sopes—small, savory bites bursting with authentic Mexican flavors, perfect for sharing or savoring on your own.

The Croque Monsieur—French elegance in a sandwich. Layers of ham, cheese, and béchamel sauce create a symphony of flavors.

Unlock the secrets of artisanal bread-making with our mouthwatering Classic Focaccia Bread recipe. Your kitchen will smell like a bakery.

Taste the sun-kissed flavors of our Bruschetta. Crispy bread, ripe tomatoes, and fragrant herbs combine for an unforgettable appetizer.